Počet záznamov: 1
Survival of Campylobacter jejuni in chicken meat, chicken skin and chicken liver at low temperatures
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$a Survival of Campylobacter jejuni in chicken meat, chicken skin and chicken liver at low temperatures $f Kocic B. ... [et al.] 215 $c ilustr., tab. 320 $a Bibliogr. odkazy 320 $a Res. angl. 463 -1
$1 001 sllk_un_cat*0078059 $1 011 $a 0006-9248 $1 200 1 $a Bratislavské lekárske listy $d Bratislava medical journal $e international journal for biomedical sciences and clinical medicine $z eng $v Vol. 113, no. 6 (2012), s. 354-356 $1 210 $a Bratislava $c AEPress $d 2012 $1 215 $a s. 335-388 541 1-
$a Prežívanie Campylobacter jejuni v kuracom mäse, kuracej koži a kuracej pečeni pri nízkych teplotách $z slo 606 1-
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$3 sllk_un_auth*d016123 $a Campylobacter jejuni $x rast a vývin $2 mesh 606 2-
$3 sllk_un_auth*d013534 $a prežívanie $2 mesh 606 1-
$3 sllk_un_auth*d003080 $a teplota studená $2 mesh 606 2-
$3 sllk_un_auth*d012034 $a chladenie $2 mesh 610 2-
$a mäso kuracie 701 -1
$3 sllk_un_auth*0026175 $a Kocic $b B. $p Institute for Public Health, Nis, Serbia $4 070 701 -1
$3 sllk_un_auth*0026177 $a Ivic-Kolevska $b S. $p Institute of Public Health, Skopje, Macedonia $4 070 701 -1
$3 sllk_un_auth*0026178 $a Miljkovic-Selimovic $b B. $p Institute for Public Health, Nis, Serbia $4 070 701 -1
$3 sllk_un_auth*0026179 $a Milosevic $b Z. $p Institute for Public Health, Nis, Serbia $4 070 801 -0
$a SK $b BA006 $c 20120731 $g AACR2
Počet záznamov: 1