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The decrease in health and technological risk to milk ensuring the health safety of milk for human consumption and of milk products
- BURDOVÁ, O. The decrease in health and technological risk to milk ensuring the health safety of milk for human consumption and of milk products. In Folia veterinaria. ISSN 0015-5748. Košice : Univerzita veterinárskeho lekárstva, 2004, pr. k vol. 48, no. 1, p. S63.
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