Počet záznamov: 1
hodnota nutričná
SYS d009753 LBL 00000cx--j22000003--45-- 005 20240119195840.1 100 $a 19920519csloy0103----ba0 152 $b mesh 250 $a hodnota nutričná $x DE $x EH $x GE $x IM $x PH $x RE $8 slo 300 1-
$a 79 $8 eng 300 1-
$a Nutrition (1966-1978) $8 eng 330 1-
$a An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing. $8 eng 450 $a Biological Availability, Nutritional $5 e $8 eng 450 $a Nutritional Availability $5 e $8 eng 450 $a dostupnosť biologická nutričná $5 e $8 slo 450 $a dostupnosť nutričná $5 e $8 slo 450 $a hodnota výživová $5 e $8 slo 686 $a G07.203.650.660 686 $a J01.576.423.850.730.750 686 $a N06.850.601.750 750 $a Nutritive Value $8 eng 801 -0
$a US $b DNLM $c 19920519 801 -2
$a SK $b BA006 $c 20011212 820 $a coordinate with specific food (IM) $8 eng 980 $x M
Počet záznamov: 1