Výsledky vyhľadávania
- Control of foodborne trematode infections : Report of a WHO - Geneva : WHO , 1995 - 157 s. (WHO technical report series; 849) ISBN 92-4-120849-X [1, z toho voľných 1]
- Kapitoly, články
kniha
- Enterobacter sakazakii (Cronobacter spp.) in powdered follow-up formula : meeting report - Geneva - Rome : World Health Organization : Food and Agriculture Organization of the United Nations , 2008 - xii, 86 s. (Microbiological risk assessment series; 15) ISBN 978-92-5-106119-0 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Food safety . - 2nd rev. ed. - Geneva : WHO , 1997 - 24 s. (Health and environment library modules) [1, z toho voľných 1]
- Kapitoly, články
kniha
- Foodborne disease : a focus for health education - Geneva : WHO , 2000 - xiii, 198 s. ISBN 92-4-156196-3 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Health implications of acrylamide in food : report of a joint FAO/WHO consultation - Geneva : World Health Organization , 2002 - 35 s. ISBN 92-4-156218-8 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Mäsové jedlá / Hilda Holinová . - 1. slov. vyd. - Bratislava : Slovart , 2004 - 32 s. ISBN 80-7145-883-X [1, z toho voľných 1]
- Kapitoly, články
kniha
- Microbiological hazards in fresh leafy vegetables and herbs : meeting report - Geneva - Rome : World Health Organization : Food and Agriculture Organization of the United Nations , 2008 - xx, 138 s. (Microbiological risk assessment series; 14) ISBN 978-92-5-106118-3 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary - Geneva - Rome : World Health Organization : Food and Agriculture Organization of the United Nations , 2009 - xv, 35 s. (Microbiological risk assessment series; 11) ISBN 978-92-4-154735-2 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Risk assessment of Campylobacter spp. in broiler chickens : technical report - Geneva - Rome : World Health Organization : Food and Agriculture Organization of the United Nations , 2009 - xxv, 132 s. (Microbiological risk assessment series; 12) ISBN 978-92-4-154736-9 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary - Geneva - Rome : World Health Organization : Food and Agriculture Organization of the United Nations , 2004 - xxvi, 48 s. (Microbiological risk assessment series; no. 4) ISBN 92-4-156261-7 [1, z toho voľných 1]
- Kapitoly, články
kniha