Výsledky vyhľadávania
- Evaluation of certain contaminants in food : eighty-third report of the Joint FAO/WHO Expert Committee on Food Additives - Geneva : World Health Organization , c2017 - xi, 166 s. (WHO technical report series; 1002) ISBN 978-92-4-121002-7 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Evaluation of certain food additives and contaminants : forthy-ninth report of the joint FAO/WHO expert committee on food additives - Geneva : WHO , 1999 - viii, 96 s. (WHO technical report series; 884) ISBN 92-4-120884-8 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Evaluation of certain mycotoxins in food : fifty-sixth report of the joint FAO/WHO expert committee on food additives - Geneva : World Health Organization , 2002 - viii, 62 s. (WHO technical report series; 906) ISBN 92-4-120906-2 [1, z toho voľných 1]
- Kapitoly, články
kniha
- Quantitative estimation and prediction of human cancer risks / edit. Suresh Moolgavkar ... [et al.] foreword Paul Kleihues - Lyon : International Agency for Research on Cancer , 1999 - xiii, 322 s. (IARC scientific publications; no. 131) ISBN 92-832-2131-1 [1, z toho voľných 1]
- Kapitoly, články
kniha