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    Effect of probiotics and thyme essential oil on carcass parameters of broiler chickens / Ibrahim Alfaig...[et al.] .
    In: Bioengineering of animal resources 2013 / Bioengineering of animal resources [31 s.]. -- Timişoara : Banat University of Agricultural Sciences and Veterinary Medicine, 2013. -- S. 2
    Kategória EPCA do 2021: AFK .

  2.  

    Meat quality of broiler chickens fed diets with Bacillus subtilis and malic acid additives / Martin Král...[et al.] .
    In: Bioengineering of animal resources 2013 / Bioengineering of animal resources [31 s.]. -- Timişoara : Banat University of Agricultural Sciences and Veterinary Medicine, 2013. -- S. 3
    Kategória EPCA do 2021: AFK .

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