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  1. The tracing of VOC composition of Acacia honey during ripening stages by comprehensive two-dimensional gas chromatography [elektronický zdroj] ] / Oľga Vyviurska ... [et al.] .
    In: Chemistry & Biodiversity. -- ISSN 1612-1880. -- Vol. 13, iss. 1 (2016), s. 1316-1325, online
    Kategória EPCA do 2021: ADC
    http://onlinelibrary.wiley.com/doi/10.1002/cbdv.201600056/full .

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