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  1. Changes of fat-to-protein ratio from start to the mid-lactation and the impact on milk yield [elektronický zdroj] = Zmeny pomeru tuku a bielkovín od začiatku po stred laktácie a vplyv na mliekovú úžitkovosť / Michal Vlček, Július Žitný, Radovan Kasarda .
    In: Journal of Central European Agriculture. -- ISSN 1332-9049. -- Vol. 17, no. 4 (2016), s. 1194-1203, online
    Kategória EPCA do 2021: ADM
    http://hrcak.srce.hr/ojs/index.php/jcea/article/view/4820 .

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