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    Optimization and comparison of different techniques for extraction of flavonoids of Bulgarian Mavrud grape by-products [elektronický zdroj] / Vanya Dimcheva, Maria Karsheva .
    In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 9, no. 3 (2019), s. 510-515, online .
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    Příprava a konstrukce zúrodňovacích plánů pro těžké a zhutnělé půdy / Petr Němec . Praha :  Výzkumný ústav pro zúrod. zeměd. půd , 1988 . 35 s . [1, of that borrowed 0]
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    The combined effect of temperature, pH and lactose concentration on the growth probability of Listeria innocua [elektronický zdroj] / Cansu Leylak, Sencer Buzrul .
    In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 10 no. 3 (2021), s. 474-477
    http://doi.org/10.15414/jmbfs.2020.10.3.474-477 .
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