Basket

  Unselect:   0

  1.  

    Vegetarian and vegan private label products as a challenging trend in addressing the customers within sustainable food consumption—a case study of Slovakia [elektronický zdroj] / Ingrida Košičiarová, Zdenka Kádeková, Peter Šedík, Luboš Smutka .
    In: Frontiers in Sustainable Food Systems. -- ISSN 2571-581X. -- Vol. 6 (2022), art. no. 858048 [13] s.
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.3389/fsufs.2022.858048 .
    article

    article

  2.  

    Personal nameShevtsová, Tatiana
    Collection kindt100h - Personal names and family names file - approved
    References (14) Bibliografia - Agri-bibliography
    (5) Bibliografia - Genetické zdroje a biopotraviny
    person

    person

  3.  

    Personal nameChoudhury Birupakshya Paul
    Collection kindt100k - Personal names and family names file - proposals
    References (3) Bibliografia - Agri-bibliography
    person

    person


  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all