Number of the records: 1
Udodov, Sergiy
Record number 0436516 Date 27.04.2022 Type K - Návrh autority Personal name Udodov, Sergiy Source Zdroj
The intensification of dehydration process of pectin-containing raw materials
Získaná informácia
Potravinarstvo Slovak Journal of Food Sciences, Vol. 16, iss. 1 (2022), s. 15-16, National University of Food Technologies, Department of Machines and Apparatuses for Food and Pharmaceutical Productions, Volodymyrska Str. 68, 01601 Kyiv, Ukraine
person
Number of the records: 1