Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
Number of the records: 1  

Guide to protein purification

  1. TitleGuide to protein purification / Editor Murray P. Deutscher
    Author-s Deutscher, Murray P. (Editor)
    PublishedSan Diego : Academic Press, 1990
    Description894 s.
    Notesobr., tab
    ISBN0-12-182083-1
    Keywordspurifikácia proteínov * bielkoviny, čistenie * enzymológia
    CountryUnited States
    LanguageEnglish
    Copies1, available for regular loan 0
    DatabaseBooks
    View book information on page www.obalkyknih.cz

    book

    Call numberDislocationCollection in study roomAvailable
    479813Katedra biochémie a biotechnológie2556unavailable

Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all