Number of the records: 1  

Food and beverage stability and shelf life

  1. TitleFood and beverage stability and shelf life / edited by David Kilcast and Persis Subramaniam
    Author-s Kilcast, David (Editor)
    Subramaniam, Persis (Editor)
    Issue1st publ.
    PublishedCambridge : Woodhead Publishing, 2011
    Descriptionxxx, 849 s. : ilustr., tab. ; 25 cm
    NotesBibliografické odkazy. Register
    ISBN978-1-84569-701-3 (viaz.)
    Subject-s potraviny nápoje potravinárske výrobky fyzikálne vlastnosti potravín kvalita potravín skladovanie potravín zborníky
    CountryUnited Kingdom
    LanguageEnglish
    Copies1, available for regular loan 0, in-library use only 1
    DatabaseBooks
    book

    book

    Call numberDislocationCollection in study roomAvailable
    M-598351Katedra technológie a kvality rastlinných produktov403in-library use only

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.