Number of the records: 1  

Application of "e-bolus" rumen fermentation parameters continual monitoring for dairy nutrition regulation on the beginning of lactation

  1. TitleApplication of "e-bolus" rumen fermentation parameters continual monitoring for dairy nutrition regulation on the beginning of lactation / Ondrej Hanušovský ; supervisor Milan Šimko
    Author-s Hanušovský, Ondrej, ; SPUFAP15 (Author)
    Šimko, Milan, ; SPUFAP15 (Thesis advisor)
    Corporation Slovenská poľnohospodárska univerzita (Nitra, Slovensko). Fakulta agrobiológie a potravinových zdrojov. Katedra výživy zvierat
    Published2017
    Description115 s., [25] s. príl. : ilustr., tab. ; 30 cm
    NotesV práci uvedený projekt - Excellence Center for Agrobiodiversity Conservation and Benefit, projekt ITMS 26220120015, 26220120032, Grant Agency of the Slovak Ministry of Education, Sport, Science and Research and Slovak Academy of Sciences project n. 1/0723/15: Imrovement of animal products nutritional quality by increasing content of bioactive fatty acids, utilising natural feeds and by-products feedstuffs wih stress on safety and suitability . Bibliografia s. 96-115 . Resumé anglicky, slovensky . Doktorandská dizertačná práca (PhD.). - Katedra výživy zvierat FAPZ SPU v Nitre
    Subject-s telesná teplota pH (chémia) bachor fermentácia trávenie zvierat kŕmne zmesi kŕmenie hospodárskych zvierat zdravotný stav zvierat dojnice holštajnský dobytok plemená mlieková úžitkovosť kravské mlieko kvalita živočíšnych produktov dizertácie
    CountrySlovakia
    LanguageEnglish
    URLhttp://opac.crzp.sk/openURL?crzpSigla=spunitra&crzpID=20389
    Copies1, available for regular loan 0, in-library use only 1
    DatabaseGraduate theses
    book

    book

    Call numberDislocationCollection in study roomAvailable
    VP-91920Skladin-library use only

Number of the records: 1  

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