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Nutritional and analytical approaches of gluten-free diet in celiac disease
Title Nutritional and analytical approaches of gluten-free diet in celiac disease / Edurne Simón ... [et al.] Author-s Simon, Edurne, (Author) Published Cham : Springer, c2017 Description v, 94 s. : ilustr., tab. ; 24 cm Notes Bibliografické odkazy ISBN 978-3-319-53341-4 (brož.) Subject-s celiakia bezlepková diéta bezlepkové potraviny analýza potravín senzorické analýzy nutričná hodnota monografie Country Switzerland Language English Copies 1, available for regular loan 0 Database Books 
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Call number Dislocation Collection in study room Available M-608364 Katedra technológie a kvality rastlinných produktov 483 unavailable
Number of the records: 1