Number of the records: 1  

Food safety

  1. TitleFood safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo
    Author-s Spizzirri, Umile Gianfranco (Editor)
    Cirillo, Giuseppe, (Editor)
    PublishedBeverly : Scrivener Publishing ; Hoboken : Wiley, c2017
    Descriptionxiv, 461 s. : ilustr., tab. ; 24 cm
    NotesBibliografické odkazy. Register . Resumé anglicky
    ISBN978-1-119-16055-7 (viaz.)
    Subject-s potraviny kontrola potravín bezpečnosť potravín kvalita potravín zborníky
    CountryUnited States
    LanguageEnglish
    Copies1, available for regular loan 0
    DatabaseBooks
    book

    book

    Call numberDislocationCollection in study roomAvailable
    M-610912Katedra hygieny a bezpečnosti potravínunavailable

Number of the records: 1  

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