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Advanced dairy science and technology
Title Advanced dairy science and technology / edited by Trevor J. Britz, Richard K. Robinson Author-s Britz, Trevor J., (Editor) Robinson, R. K. (Richard Kenneth) (Editor) Issue 1st publ. Published Oxford : Blackwell Publishing, c2008 Description xi, 300 s. : ilustr., tab. ; 26 cm Notes Bibliografické odkazy. Register ISBN 978-1-4051-3618-1 (viaz.) Subject-s mlieko spracovanie mlieka mliekarenská technológia mliekarstvo zborníky Country United Kingdom Language English Copies 1, available for regular loan 0 Database Books book
Call number Dislocation Collection in study room Available M-611948 Katedra technológie a kvality živočíšnych produktov unavailable
Number of the records: 1