Number of the records: 1  

Flavoromics

  1. TitleFlavoromics : an integrated approach to flavor and sensory assessment / edited by Leo M. L. Nollet and Matteo Bordiga
    Author-s Nollet, Leo M. L., (Editor)
    Bordiga, Matteo (Editor)
    Issue1st edit.
    PublishedBoca Raton : CRC Press/Taylor & Francis Group, 2024
    Descriptionxxi, 343 s. : ilustr., tab. ; 26 cm
    NotesObsahuje biografické údaje . Bibliografické odkazy. Register
    ISBN978-1-032-21062-9 (viaz.)
    Subject-s chuť čuch zmyslové vnímanie jedlo potraviny analýza potravín senzorické analýzy chemometria metabolomika zborníky
    CountryUnited States
    LanguageEnglish
    Copies1, available for regular loan 1
    DatabaseBooks
    book

    book

    Call numberDislocationCollection in study roomAvailable
    M-615804Štúrova - voľný výberOchrana zdravia / 614

Number of the records: 1  

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