Number of the records: 1  

Determination of arsenic, antimony, and selenium by FI-HG-AAS in foods consumed in Slovakia

  1. TitleDetermination of arsenic, antimony, and selenium by FI-HG-AAS in foods consumed in Slovakia / Mária Koreňovská
    Author-s Koreňovská, Mária (Author)
    Description5 tab.
    NotesBibliogr. odkazy
    In Journal of food and nutrition research. -- ISSN 1336-8672. -- Roč. 45, č. 2 (2006), s. 84-88
    Category of Publication ActivityADF
    Keywordspotravinárstvo * spektrometria * potraviny * kovy ťažké * arzén * selén * antimón * Slovensko
    CountrySlovakia
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all