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Effect of Rutin in Consumed Bread on Blood Parameters of Volunteers

  1. TitleEffect of Rutin in Consumed Bread on Blood Parameters of Volunteers = Vplyv konzumácie chleba s rutínom na vybrané parametre krvi probantov / Tatiana Bojňanská, Peter Chlebo, Marta Habánová, Miroslav Habán
    Author-s Bojňanská, Tatiana, ; SPUFBP07 (Author)
    Chlebo, Peter, ; SPUFAP16 (Author)
    Habánová, Marta, ; SPUFAP16 (Author)
    Habán, Miroslav, ; SPUFAP08 (Author)
    Descriptionobr.
    NotesBibliogr. odkazy. . Res. slov
    In Acta fytotechnica et zootechnica. -- ISSN 1335-258X. -- Roč. 14, special num. (2011), s. 36-39
    Category of Publication ActivityADF
    Subject-s potraviny chlieb pohánka rutín flavonoidy
    CountrySlovakia
    LanguageEnglish
    URL http://www.slpk.sk/acta/docs/2011/afz-si2011/afzsi2011-36-39.pdf
    DatabaseGenetické zdroje a biopotraviny
Number of the records: 1  

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