Number of the records: 1  

Changes of polyphenolic substances in the anatomical parts of buckwheat (Fagopyrum esculentum Moench) during different growth phases

  1. TitleChanges of polyphenolic substances in the anatomical parts of buckwheat (Fagopyrum esculentum Moench) during different growth phases / Judita Bystrická...[et al.]
    Author-s Lidiková, Judita, ; SPUFBP02 (Author)
    Vollmannová, Alena, ; SPUFBP02 (Author)
    Musilová, Janette, ; SPUFBP02 (Author)
    Tóth, Tomáš, ; SPUFBP02 (Author)
    Čičová, Iveta (Author)
    In Chemical reactions in food VII [312 s.] / Chemical reactions in food. -- Praha : Institute of Chemical technology, 2012. -- ISBN 978-80-7080-836-8 (brož.). -- S. 110
    Category of Publication ActivityAFG
    Subject-s pohánka fázy rastové polyfenoly
    CountryCzech Republic
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

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