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Changes of polyphenolic substances in the anatomical parts of buckwheat (Fagopyrum esculentum Moench) during different growth phases
Title Changes of polyphenolic substances in the anatomical parts of buckwheat (Fagopyrum esculentum Moench) during different growth phases / Judita Bystrická...[et al.] Author-s Lidiková, Judita, ; SPUFBP02 (Author) Vollmannová, Alena, ; SPUFBP02 (Author) Musilová, Janette, ; SPUFBP02 (Author) Tóth, Tomáš, ; SPUFBP02 (Author) Čičová, Iveta (Author) In Chemical reactions in food VII [312 s.] / Chemical reactions in food. -- Praha : Institute of Chemical technology, 2012. -- ISBN 978-80-7080-836-8 (brož.). -- S. 110 Category of Publication Activity AFG Subject-s pohánka fázy rastové polyfenoly Country Czech Republic Language English Database Agro-bibliography
Number of the records: 1