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The influence of oregano essential oil and bee products on qualitative parameters and microbiological indicators of table eggs content
Title The influence of oregano essential oil and bee products on qualitative parameters and microbiological indicators of table eggs content [elektronický zdroj] / Henrieta Arpášová...[et al.] Author-s Arpášová, Henrieta, ; SPUFAP11 (Author) Kačániová, Miroslava, ; SPUFBP06 (Author) Haščík, Peter, ; SPUFBP04 (Author) Čuboň, Juraj, ; SPUFBP04 (Author) Fikselová, Martina, ; SPUFBP05 (Author) Description ilustr. Notes Popis urobený 19.03.2013. Dostupné na internete . Požiadavky na systém: Windows, pdf-prehliadač. Spôsob prístupu: World Wide Web In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 2, special issue 1, part A (2013), s. 1107-1127, online Category of Publication Activity ADN Subject-s fytobiotiká kŕmne zmesi pamajorán obyčajný rastlinné oleje propolis peľ nosnice slepačie vajcia Country Slovakia Language English URL http://www.jmbfs.org/wp-content/uploads/2013/06/2_jmbs_arpasova_2_fbp_m.pdf Database Agro-bibliography References (4) Bibliografia - Agro-bibliography
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