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Microbiological quality of egg liquid products

Title	Microbiological quality of egg liquid products [elektronický zdroj] / Olga Cwiková, Šárka Nedomová
Author-s	Cwiková, Olga (Author) Nedomová, Šárka (Author)
Description	grafy
Notes	Popis urobený 28.5.2014 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
In	Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 8, no. 1 (2014), s. 114-118
Subject-s	vajcia mikrobiológia vaječný žĺtok vaječný bielok stafylokoky plesne kvasinky
Country	Slovakia
Language	English
URL	http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/351/pdf
Database	Agro-bibliography

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Number of the records: 1