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Microbiological quality of chicken thighs after vacuum packaging, EDTA, Coriandri aetheroleum and Menthae spicata aetheroleum
Title Microbiological quality of chicken thighs after vacuum packaging, EDTA, Coriandri aetheroleum and Menthae spicata aetheroleum / Miroslava Kačániová ... [et al.] Author-s Kačániová, Miroslava, ; SPUFBP06 (Author) Kántor, Attila, ; SPUFBP06 (Author) Petrová, Jana, ; SPUFBP06 (Author) Terentjeva, Margarita (Author) Mellen, Martin (Author) Kántor, Attila, ; SPUFBP06 (Author) Kluz, Maciej (Author) Hleba, Lukáš, ; SPUFBP06 (Author) Haščík, Peter, ; SPUFBP04 (Author) Čuboň, Juraj, ; SPUFBP04 (Author) Description ilustr. Notes Bibliografické odkazy In Lucrări ştiinţifice. Zootehnie şi biotehnologii. -- ISSN 1841-9364. -- Vol. 48, no. 1 (2015), s. 143-148 Category of Publication Activity ADE Subject-s mäsové výrobky kuracie mäso obalová technika mikrobiologická kvalita Country Romania Language English Database Agro-bibliography
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