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Antimicrobial and phytochemical attributes of dennettia tripetala F. baker root and bark extracts

  1. TitleAntimicrobial and phytochemical attributes of dennettia tripetala F. baker root and bark extracts [elektronický zdroj] / Kenechukwu Obumneme Akabueze ... [et al.]
    Author-s Akabueze, Kenechukwu Obumneme (Author)
    Idu, MacDonald (Author)
    Erhabor, Joseph Omorogiuwa (Author)
    Timothy, Odaro (Author)
    Descriptiontab.
    NotesPopis urobený 30.5.2016 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 5, no. 4 (2016), s. 297-300, online
    Subject-s anona ostnatá tropické ovocie antimikrobiálne látky flavonoidy chemické zloženie kôra korene rastlín
    CountrySlovakia
    LanguageEnglish
    URL http://www.jmbfs.org/wp-content/uploads/2016/01/JMBFS-0562-akabueze.pdf
    DatabaseAgro-bibliography
Number of the records: 1  

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