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A comparison of the determination of the rennet coagulation properties of bovine milk
Title A comparison of the determination of the rennet coagulation properties of bovine milk [elektronický zdroj] / Roman Pytel ... [et al.] Author-s Pytel, Roman (Author) Šustová, Květoslava (Author) Kumbár, Vojtěch (Author) Nedomová, Šárka (Author) Description ilustr., tab. Notes Popis urobený 31.8.2016 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 10, no. 1 (2016), s. 366-371, online Subject-s kravské mlieko potravinárska technológia syrenie mliečne výrobky chloridy Country Slovakia Language English URL http://dx.doi.org/10.5219/604 Database Agro-bibliography
Number of the records: 1