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Forgotten and less utilised plant species as functional food resources
Title Forgotten and less utilised plant species as functional food resources : chapter 15 / Jan Brindza ... [et al.] Author-s Brindza, Jan, ; SPUFAP04 (Author) Tóth, Dezider, (Author) Brindza, Peter (Author) Grygorieva, Olga V. (Author) Šajbidor, Ján, (Author) Kucelová, Lucia, (Author) Description ilustr., tab. Notes Bibliografické odkazy In Functional properties of traditional foods [xvii, 384 s.]. -- New York : Springer Science+Business Media, 2016. -- ISBN 978-1-4899-7662-4 (viaz.). -- S. 209-232 Category of Publication Activity AEC Subject-s potraviny funkčné potraviny potravinové zdroje moruša čierna jarabina oskorušová ebenovník rajčiakový dula podlhovastá fytoterapia biochémia rastlín Country United States Language English Database Genetické zdroje a biopotraviny References (3) Bibliografia - Agro-bibliography (1) Bibliografia - Genetické zdroje a biopotraviny
Number of the records: 1