Number of the records: 1  

Impact of the Symbivit preparation on quantitative and qualitative indicators of tomato (Lycopersicon esculentum Mill.)

  1. TitleImpact of the Symbivit preparation on quantitative and qualitative indicators of tomato (Lycopersicon esculentum Mill.) [elektronický zdroj] / Alena Andrejiová, Ivana Mezeyová, Alžbeta Hegedűsová
    Author-s Andrejiová, Alena, ; SPUFZK10 (Author)
    Mezeyová, Ivana, ; SPUFZK10 (Author)
    Hegedűsová, Alžbeta, ; SPUFZK10 (Author)
    Descriptionilustr.
    NotesVEGA 1/0105/14, KEGA 0388SPU-4/2014. Popis urobený 20.12.2016 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 10, no. 1 (2016), s. 631-636, online
    Category of Publication ActivityADN
    Subject-s rajčiak jedlý mykoríza karotenoidy
    CountrySlovakia
    LanguageEnglish
    URLhttp://dx.doi.org/10.5219/677
    DatabaseAgro-bibliography
    References (2) Bibliografia - Agro-bibliography
Number of the records: 1  

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