Number of the records: 1
DSC monitoring of wheat bread dough during freezing and defrosting
Title DSC monitoring of wheat bread dough during freezing and defrosting / Ana Petrović, Vlasta Vozárová, Jana Šmitalová Author-s Petrović, Ana, ; SPUTFA08 (Author)
Vozárová, Vlasta, ; SPUTFA08 (Author)Šmitalová, Jana, ; SPUTFA08 (Author) In BiosysFoodEng 2016 [[45] s.] / Biosystems and Food Engineering. -- Gödöllő : Szent István Egyetem, 2016. -- [1] s. Category of Publication Activity BFA Subject-s pekárstvo cestá termická analýza zmrazovanie potravín roztápanie diferenčná kompenzačná kalorimetria Country Hungary Language English Database Agro-bibliography
Number of the records: 1