Number of the records: 1  

Methylxanthines and catechines in different teas (Camellia sinensis L. Kuntze) – influence on antioxidant properties

  1. TitleMethylxanthines and catechines in different teas (Camellia sinensis L. Kuntze) – influence on antioxidant properties [elektronický zdroj] / Július Árvay ... [et al.]
    Author-s Árvay, Július, ; SPUFBP02 (Author)
    Hauptvogl, Martin, ; SPUFES17 (Author)
    Ivanišová, Eva, ; SPUFBP07 (Author)
    Tirdiľová, Ivana, ; SPUFBP02 (Author)
    Hrstková, Miroslava, ; SPUFBP02 (Author)
    Bajčan, Daniel, ; SPUFBP02 (Author)
    Lazor, Peter, ; SPUFBP (Author)
    Descriptiontab.
    NotesPopis urobený 7.8.2017. Poster uverejnený v zborníku Book of abstracts and posters of the 12th international scientific conference Biotechnology and quality of raw materials and foodstuffs, May 16-18 2017 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 11, no. 1 (2017), s. 510-516, online
    Category of Publication ActivityADN
    Subject-s čaje kamélia sasanková antioxidanty biologicky aktívne látky flavonoidy
    CountrySlovakia
    LanguageEnglish
    URLhttp://dx.doi.org/10.5219/796
    DatabaseAgro-bibliography
Number of the records: 1  

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