Number of the records: 1  

The investigation of alfalfa effect on superoxide dismutase activity in chicken meat depending to time storage

  1. TitleThe investigation of alfalfa effect on superoxide dismutase activity in chicken meat depending to time storage / Jana Tkáčová ... [et al.]
    Author-s Tkáčová, Jana, ; SPUFBP04 (Author)
    Angelovičová, Mária, ; SPUFBP05 (Author)
    Capcarová, Marcela, ; SPUFBP03 (Author)
    Kolesárová, Adriana, ; SPUFBP03 (Author)
    Schneidgenová, Monika, ; SPUFBP03 (Author)
    Pavelková, Adriana, ; SPUFBP04 (Author)
    Bobko, Marek, ; SPUFBP04 (Author)
    Čuboň, Juraj, ; SPUFBP04 (Author)
    Descriptionilustr.
    NotesAPVV 0304-12
    In Book of abstracts and posters of the 12th international scientific conference Biotechnology and quality of raw materials and foodstuffs [[129] s.] / Biotechnology and quality of raw materials and foodstuffs. -- Nitra : Slovak University of Agriculture, 2017. -- ISBN 978-80-552-1669-0 (brož.). -- [1] s.
    Category of Publication ActivityAFL
    Subject-s kuracie mäso kvalita živočíšnych produktov mäsová úžitkovosť lucerna siata krmoviny superoxid dismutáza enzýmy skladovanie živočíšnych produktov
    CountrySlovakia
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

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