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Total phosphorus, phytate phosphorus contents and the correlation of phytates with amylose in selected edible beans in Sri Lanka
Title Total phosphorus, phytate phosphorus contents and the correlation of phytates with amylose in selected edible beans in Sri Lanka [elektronický zdroj] / Keerthana Sivakumaran, Jagath Wansapala, Theja Herath Author-s Sivakumaran, Keerthana (Author)
Wansapala, Jagath (Author)Herath, Theja (Author) Description ilustr., tab. Notes Popis urobený 16.2.2018 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 12, no. 1 (2018), s. 57-62, online Subject-s strukoviny kyselina fytová polysacharidy fosfor amylóza Country Slovakia Language English URL https://doi.org/10.5219/812 Database Agro-bibliography
Number of the records: 1