Number of the records: 1  

The heavy metal content in selected kind of spices

  1. TitleThe heavy metal content in selected kind of spices [elektronický zdroj] / Ľuboš Harangozo ... [et al.]
    Author-s Harangozo, Ľuboš, ; SPUFBP02 (Author)
    Šnirc, Marek, ; SPUFBP02 (Author)
    Árvay, Július, ; SPUFBP02 (Author)
    Bajčan, Daniel, ; SPUFBP02 (Author)
    Lidiková, Judita, ; SPUFBP02 (Author)
    Trebichalský, Pavol, ; SPUFBP02 (Author)
    Kovarovič, Ján, ; SPUFBP02 (Author)
    Jančo, Ivona, ; SPUFBP02 (Author)
    Descriptionilustr., tab.
    NotesNázov z titulnej obrazovky (stav zo dňa 3.12.2018). VEGA 1/0147/17, VEGA 1/0114/18, VEGA 1/0591/18 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 7, no. 2 (2018), s. 760-764, online
    Category of Publication ActivityADN
    Subject-s korenie ťažké kovy koncentrácia
    CountrySlovakia
    LanguageEnglish
    URLhttp://dx.doi.org/10.15414/jmbfs.2018.8.2.760-764
    DatabaseAgro-bibliography
Number of the records: 1  

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