- Sweet potatoes - a source of polyphenols
Number of the records: 1  

Sweet potatoes - a source of polyphenols

  1. TitleSweet potatoes - a source of polyphenols / Janette Musilová ... [et al.]
    Author-s Musilová, Janette, ; SPUFBP02 (Author)
    Lidiková, Judita, ; SPUFBP02 (Author)
    Vollmannová, Alena, ; SPUFBP02 (Author)
    Kopányi, Eduard (Author)
    NotesVEGA 1/0139/17, VEGA 1/0114/18, KEGA 015SPU-4/2016
    In Biotechnology and quality of raw materials and foodstuffs [66 s.] / Biotechnology and quality of raw materials and foodstuffs. -- Nitra : Slovak University of Agriculture, 2018. -- ISBN 978-80-552-1874-8 (brož.). -- S. 53
    Category of Publication ActivityAFH
    Subject-s polyfenoly obsahové látky antioxidačná kapacita
    CountrySlovakia
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

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