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Phenolic compounds and antiradical activity in Tokaj wines
Title Phenolic compounds and antiradical activity in Tokaj wines [elektronický zdroj] / Daniel Bajčan ... [et al.] Author-s Bajčan, Daniel, ; SPUFBP02 (Author) Vollmannová, Alena, ; SPUFBP02 (Author) Šnirc, Marek, ; SPUFBP02 (Author) Árvay, Július, ; SPUFBP02 (Author) Mezey, Ján, ; SPUFZK06 (Author) Šimanský, Vladimír, ; SPUFAP07 (Author) Trebichalský, Pavol, ; SPUFBP02 (Author) Stanovič, Radovan, ; SPUFBP02 (Author) Timoracká, Mária, ; SPUFBP02 (Author) Description tab. Notes Popis urobený 17.12.2018 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 8, no. 3 (2018), s. 955-959, online Category of Publication Activity ADN Subject-s tokajské vína fenoly antiradikálová aktivita Country Slovakia Language English URL https://dx.doi.org/10.15414/jmbfs.2018-19.8.3.955-959 Database Agro-bibliography References (1) Bibliografia - Agro-bibliography
Number of the records: 1