Prevalence of yeasts in locally produced cheese

Number of the records: 1

Title	Prevalence of yeasts in locally produced cheese / Miroslava Kačániová ... [et al.]
Author-s	Kačániová, Miroslava, ; SPUFBP06 (Author)
	Felšöciová, Soňa, ; SPUFBP06 (Author)
	Haščík, Peter, ; SPUFBP04 (Author)
	Nagyová, Ľudmila, ; SPUFEM16 (Author)
	Horská, Elena, ; SPUFEM16 (Author)
	Kunová, Simona, ; SPUFBP05 (Author)
	Terentjeva, Margarita (Author)
Description	ilustr., tab.
Notes	APVV-16-0244 . Bibliografické odkazy
In	Lucrări ştiinţifice. Zootehnie şi biotehnologii. -- ISSN 1841-9364. -- Vol. 52, no. 1 (2019), s. 89-94
Category of Publication Activity	ADE
Subject-s	mliečne výrobky syry mikroflóra kvasinky hmotnostná spektrometria laserová desorpcia a ionizácia za účasti matrice
Country	Romania
Language	English
URL	https://www.spasb.ro/index.php/spasb/article/view/2577
Database	Agro-bibliography

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Number of the records: 1