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The amino acid profile after addition of humic acids and phytobiotics into diet of broiler chicken
Title The amino acid profile after addition of humic acids and phytobiotics into diet of broiler chicken [elektronický zdroj] / Peter Haščík ... [et al.] Author-s Haščík, Peter, ; SPUFBP04 (Author) Pavelková, Adriana, ; SPUFBP04 (Author) Tkáčová, Jana, ; SPUFBP04 (Author) Čuboň, Juraj, ; SPUFBP04 (Author) Bobko, Marek, ; SPUFBP04 (Author) Kačániová, Miroslava, ; SPUFZK06 (Author) Arpášová, Henrieta, ; SPUFAP11 (Author) Čech, Matej, ; SPUFBP04 (Author) Description tab. Notes Popis urobený 26.11.2019. KEGA 013SPU-4/2018, VEGA 19-002-00 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 13, no. 1 (2019), s. 884-890, online Category of Publication Activity ADN Subject-s hydina brojlery fytobiotiká kŕmne doplnky aminokyseliny humínové kyseliny cesnak pamajorán Country Slovakia Language Slovak URL https://doi.org/10.5219/1237 Database Agro-bibliography
Number of the records: 1