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Comparative assessment of storage stability of ginger-garlic and chemical preservation on fruit juice blends
Title Comparative assessment of storage stability of ginger-garlic and chemical preservation on fruit juice blends [elektronický zdroj] / Abiola Olaniran ... [et al.] Author-s Olaniran, Abiola (Author) Abu, Helen (Author) Afolabi, Ruth (Author) Okolie, Charles (Author) Owolabi, Akinyomade (Author) Akpor, Oghenerobor (Author) Description tab. Notes Popis urobený 10.3.2020 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo. -- ISSN 1338-0230. -- Vol. 14, no. 1 (2020), s. 88-94, online Subject-s ovocné šťavy cesnak ďumbier lekársky konzervačné prípravky stabilita Country Slovakia Language English URL https://doi.org/10.5219/1262 Database Agro-bibliography
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