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Biochemical composition of the hops and quality of the finished beer
Title Biochemical composition of the hops and quality of the finished beer [elektronický zdroj] / Anatolii Bober, Mykola Liashenko, Lidiia Protsenko, Natalia Slobodyanyuk, Liudmyla Matseiko Author-s Bober, Anatolii (Author) Liashenko, Mykola (Author) Protsenko, Lidiia (Author) Slobodyanyuk, Natalia (Author) Matseiko, Liudmyla (Author) Description ilustr., tab. Notes Popis urobený 22.5.2020 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 14, no. 1 (2020), s. 307-317, online Subject-s chmeľ pivo alkoholické nápoje biochemická analýza Country Slovakia Language Slovak URL https://doi.org/10.5219/1311 Database Agro-bibliography
Number of the records: 1