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Evaluation of mass transfer during osmo-convective drying of Benincasa hispida cubes in salt solution using regressional-desirability method

  1. TitleEvaluation of mass transfer during osmo-convective drying of Benincasa hispida cubes in salt solution using regressional-desirability method [elektronický zdroj] / Tiroutchelvame Deivanayagame ... [et al.]
    Author-s Deivanayagame, Tiroutchelvame (Author)
    Venkatachalam, Sivakumar (Author)
    Jaganathan, Prakashmaran (Author)
    Munusamy, Maripillai Pragalyaashree (Author)
    Descriptionilustr., tab.
    NotesPopis urobený 23.3.2021 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 10 no. 2 (2020), s. 257-264
    Subject-s beninkáza vosková dehydratácia osmotická sušenie regresné modely
    CountrySlovakia
    LanguageEnglish
    URLhttp://doi.org/10.15414/jmbfs.2020.10.8.257-264
    DatabaseAgro-bibliography
Number of the records: 1  

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