Number of the records: 1  

Virtual kitchen: customer-oriented functional food design (seminar)

  1. TitleVirtual kitchen: customer-oriented functional food design (seminar) [elektronický zdroj] / Jaroslav Michalko, Patrícia Martišová
    Author-s Michalko, Jaroslav, ; SPUFBP08 (Author)
    Joanidis, Patrícia, ; SPUPRA15 (Author)
    NotesVydané v rámci projektu Drive4SIFood 313011V336, ITMS 26220220180 . Spôsob prístupu: World Wide Web
    In CASEE online winter school [58 s.] / CASEE online winter school. -- Nitra : Slovak University of Agriculture, 2021. -- ISBN 978-80-552-2332-2. -- S. 32-33
    Category of Publication ActivityAFH
    Subject-s spotrebitelia funkčné potraviny kyberpriestor
    CountrySlovakia
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

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