Number of the records: 1  

Evaluation of the basic saccharides content in tomatoes

  1. TitleEvaluation of the basic saccharides content in tomatoes [elektronický zdroj] / Andrea Mendelová ... [et al.]
    Author-s Mendelová, Andrea, ; SPUFBP07 (Author)
    Mendel, Ľubomír (Author)
    Solgajová, Miriam, ; SPUFBP07 (Author)
    Mareček, Ján, ; SPUFBP07 (Author)
    Descriptiontab.
    NotesPopis urobený 12.8.2021. Vydané v rámci projektu KEGA 044SPU-4/2019 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 15, no. 1 (2021), s. 592-598
    Category of Publication ActivityADN
    Subject-s rajčiny (plody) glukóza fruktóza sacharóza sacharidy
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.5219/1543
    DatabaseAgro-bibliography
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.