Number of the records: 1  

Polyphenol components and antioxidant activity of Thymus spp

  1. TitlePolyphenol components and antioxidant activity of Thymus spp. [elektronický zdroj] / Olena Mykolajivna Vergun ... [et al.]
    Author-s Vergun, Olena Mykolajivna (Author)
    Svydenko, Ljudmyla Viktorivna (Author)
    Grygorieva, Olga V. (Author)
    Horčinová Sedláčková, Vladimíra, ; SPUFAP31 (Author)
    Fatrcová Šramková, Katarína, ; SPUFAP33 (Author)
    Ivanišová, Eva, ; SPUFBP32 (Author)
    Brindza, Jan, ; SPUFAP31 (Author)
    Descriptionilustr., tab.
    NotesPopis urobený 10.1.2022 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 16, iss. 1 (2022), s. 1-14
    Category of Publication ActivityADN
    Category of Publication ActivityV3
    Subject-s tymián aromatické rastliny polyfenoly antioxidačná aktivita Ukrajina
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.5219/1715
    DatabaseAgro-bibliography
Number of the records: 1  

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