Number of the records: 1
Evaluation of amino acids in meat and liver of nutria (Myocastor coypus Molina) depending on age
Title Evaluation of amino acids in meat and liver of nutria (Myocastor coypus Molina) depending on age [elektronický zdroj] = Hodnotenie aminokyselín v mäse a pečeni nutrie (Myocastor coypus Molina) v závislosti od veku / Jana Hanusová, Martina Miluchová, Michal Gábor Author-s Hanusová, Jana, ; SPUFAP32 (Author)
Miluchová, Martina, ; SPUFAP33 (Author)Gábor, Michal, ; SPUFAP33 (Author) Description ilustr., tab. Notes Vydané v rámci projektu 313011W112, VEGA 1/0511/15. Popis urobený 10.5.2021 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Central European Agriculture [Online]. -- ISSN 1332-9049. -- Vol. 23, iss. 1 (2022), s. 24-30 Category of Publication Activity ADM Category of Publication Activity V3 Subject-s nutrie mäso z nutrií pečeň kvalita aminokyseliny Country Croatia Language English URL https://doi.org/10.5513/JCEA01/23.1.3420 Database Agro-bibliography
Number of the records: 1