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The possibility of a halal mix probiotic medium for the cultivation of Lactobacillus plantarum N16 and Saccharomyces cerevisiae
Title The possibility of a halal mix probiotic medium for the cultivation of Lactobacillus plantarum N16 and Saccharomyces cerevisiae [elektronický zdroj] / Yetti Marlida ... [et al.] Author-s Marlida, Yetti (Author) Harnentis (Author) Azizah (Author) Shafan Nur, Yuliaty (Author) Adzitey, Frederick (Author) Julmohammad, Norliza (Author) Huda, Nurul (Author) Description tab. Notes Popis urobený 17.8.2022 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 16, iss. 1 (2022), s. 279-286 Subject-s halal Lactobacillus plantarum pivné kvasinky životaschopnosť buniek Country Slovakia Language English URL https://doi.org/10.5219/1713 Database Agro-bibliography
Number of the records: 1