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The potential of goat meat as a nutrition source for schoolchildren

  1. TitleThe potential of goat meat as a nutrition source for schoolchildren [elektronický zdroj] / Gulzhan Tokysheva ... [et al.]
    Author-s Tokysheva, Gulzhan (Author)
    Makangali, Kadyrzhan (Author)
    Uzakov, Yasin (Author)
    Kakimov, Mukhtarbek (Author)
    Vostrikova, Natalya (Author)
    Baiysbayeva, Meruert (Author)
    Mashanova, Nurbibi (Author)
    Descriptiontab.
    NotesPopis urobený 19.8.2022 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 16, iss. 1 (2022), s. 398-410
    Subject-s kozie mäso nutričná hodnota žiaci výživa detí
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.5219/1763
    DatabaseAgro-bibliography
Number of the records: 1  

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