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Alternatives to antibiotics for meat production in Japanese quials (Coturnix japonica)

  1. TitleAlternatives to antibiotics for meat production in Japanese quials (Coturnix japonica) [elektronický zdroj] / Monika Schneidgenová ... [et al.]
    Author-s Schneidgenová, Monika, ; SPUFBP30 (Author)
    Kalafová, Anna, ; SPUFBP30 (Author)
    Hrnčár, Cyril, ; SPUFAP32 (Author)
    Hanusová, Emília (Author)
    Capcarová, Marcela, ; SPUFBP30 (Author)
    NotesVydané v rámci projektu APVV 19-0243, KEGA 007SPU-4/2022 . Požiadavky na systém: pdf-prehliadač
    In Food/Bio/Tech [84 s.] / Food/Bio/Tech. -- Nitra : Slovenská poľnohospodárska univerzita, 2022. -- ISBN 978-80-552-2517-3. -- S. 64
    Category of Publication ActivityAFH
    Category of Publication ActivityV2
    Subject-s prepelica japonská mäso kvalita živočíšnych produktov probiotiká humínové kyseliny
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.15414/2022.9788055225173
    DatabaseAgro-bibliography
Number of the records: 1  

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