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Nutritional, sensory and hygienic quality of special coffees
Title Nutritional, sensory and hygienic quality of special coffees [elektronický zdroj] / Eva Ivanišová ... [et al.] Author-s Ivanišová, Eva, ; SPUFBP32 (Author) Gutová, Monika (Author) Bonato, M. (Author) Harangozo, Ľuboš, ; SPUFBP32 (Author) Šimora, Veronika, ; SPUPRA15 (Author) Massanyi, Peter, ; SPUFBP30 (Author) Notes Vydané v rámci projektu APVV-21-0168 . Spôsob prístupu: World Wide Web In Risk factors of food chain [56 s.] / Risk factors of food chain. -- Kraków : Agricultural University in Kraków, 2022. -- S. 23 Category of Publication Activity BFA Category of Publication Activity O2 Subject-s káva senzorické analýzy nutričná hodnota kvalita hygienická Country Poland Language English URL https://sites.google.com/site/riskfactorsfoodchain/book-of-abstracts Database Agro-bibliography
Number of the records: 1