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Colonic coffee phenols metabolites, dihydrocaffeic, dihydroferulic, and hydroxyhippuric acids protect hepatic cells from TNF-α-Induced inflammation and oxidative stress

  1. TitleColonic coffee phenols metabolites, dihydrocaffeic, dihydroferulic, and hydroxyhippuric acids protect hepatic cells from TNF-α-Induced inflammation and oxidative stress / Andrea Sánchez-Medina ... [et al.]
    Author-s Sánchez-Medina, Andrea (Author)
    Redondo-Puente, Mónica (Author)
    Dupák, Rudolf, ; SPUFBP30 (Author)
    Bravo-Clemente, Laura (Author)
    Goya, Luis (Author)
    Sarriá, Beatriz (Author)
    Descriptionilustr.
    NotesBibliografické odkazy
    In International journal of molecular sciences. -- ISSN 1661-6596. -- Vol. 24, iss. 2 (2023), art. no. 1440, [17] s.
    Category of Publication ActivityADC
    Category of Publication ActivityV3
    Subject-s fenoly káva cytokíny pečeňové bunky zápaly oxidačný stres
    CountrySwitzerland
    LanguageEnglish
    URLhttps://doi.org/10.3390/ijms24021440
    DatabaseAgro-bibliography
Number of the records: 1  

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