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Understanding gender differences in meat consumption with an emphasis on the perception of the quality and health aspect of meat
Title Understanding gender differences in meat consumption with an emphasis on the perception of the quality and health aspect of meat [elektronický zdroj] / Kristína Predanocyová, Ľubica Kubicová, Diana Pindešová Author-s Predanocyová, Kristína, ; SPUPRA15 (Author)
Kubicová, Ľubica, ; SPUFEM31 (Author)Pindešová, Diana, ; SPUPRA15 (Author) Description ilustr., tab. Notes Popis urobený 5.6.2023. Vydané v rámci projektu Drive4SIFood 313011V336 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 12, no. 6 (2023), art. no. e9886, [9] s. Category of Publication Activity ADN Category of Publication Activity V3 Subject-s mäso spotreba konzumenti preferencie spotrebiteľov kvalita živočíšnych produktov Country Slovakia Language English URL https://doi.org/10.55251/jmbfs.9886 Database Agro-bibliography References (2) Bibliografia - Agro-bibliography
Number of the records: 1